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Recipes
Page: 1/6 Records: 1 - 25 of 148
Bell Pepper Feta Pasta Toss
Draining the pasta over the bell pepper may seem an unusual procedure, but it works ....
Strawberries with Velvety Chocolate Dip
This chocolate dip is easy to prepare, yet has a wonderfully fancy feel. For a ....
Hot Artichoke and Spinach Dip
Great for a party with raw vegetables such as cucumber slices, carrot sticks, and ....
Spicy Beef Noodles
This Asian pasta dish gets its mild sweetness and a good amount of heat from fresh ....
Black Bean Dip
It only takes 5 easy ingredients to make this simple, flavorful dip.Makes: 1 ½ ....
Sweet Potato and Canadian Bacon Hash
Don't boil the potatoes too long; remove them from the water while they're al dente.Ingredients:4 ....
Papaya Pecan Salad with Chicken
Papaya is mildly sweet and makes an excellent addition to savory chicken dishes ....
Spiced Pumpkin, Lentil, and Goat Cheese Salad
This fall salad balances earthy, tangy, sweet, and creamy flavors.Lentils are a ....
Spinach and White Bean Pizza
This pizza can be done in less than 30 minutes and you can enjoy the benefits of ....
Lemon Dijon Salmon
If you have 20 minutes and these 7 ingredients here's a quick, delicious dinner ....
Multigrain Fruit Bars
Similar to breakfast bars, these are good to pack in a knapsack or a bike bag. Use ....
Lemony Vegetarian Patties
This patty would provide you with a good source of protein along with plenty of ....
Steak Tomato Tapas
Fresh basil, rosemary, and tomato top off this savory appetizer.Makes: 18 appetizer ....
Black and White Gazpacho Salad
Black beans and barley are the black and white in this salad. For a zing, add red ....
Sweet and Spicy Cole Slaw
Ingredients for the Slaw1/3 cup golden raisins1 small head napa cabbage (2 pounds), ....
Grilled Ginger Tuna
Get adventurous this grilling season and replace those summer steaks with something ....
Chilled Cantaloupe Soup with Tarragon Syrup
For the Soup:1 large ripe cantaloupe (about 4 pounds), seeds and rind removed, cut ....
Italian Rice Salad
This rice and vegetable dish is a refreshing change from pasta salad. Cool the rice ....
Mint-Chili Marinade
Here's a multi-purpose concoction that can be used to marinate chicken, steak, or ....
Edamame and Orange Salad
This colorful spring salad contains edamame, a young soybean originating in Japan. ....
Fruit 'n' Rice Breakfast
What a wonderful use for leftover rice.Ingredients:2 cups cooked brown rice2 small, ....
Strawberries with Velvety Chocolate Dip
Strawberries, coming soon to a farmers' market near you, are an excellent source ....
Pumpkinseed Bulgur Salad
This mix of tangy lemon and apple flavors coupled with sweet carrots and juicy bell ....
Vegetable and Rice Pie
A light, nutritious main dishPreparation:1 cup broccoli, cut into chunks1 cup cauliflower, ....
Grilled Chicken Parmesan
Order this classic at a restaurant and you can easily be served (and eat) 800 calories. ....
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